FOR YEARS WEDNESDAY NIGHT WAS KNOWN AS PRINCE SPAGHETTI NIGHT,LET'S GO ITALIAN .
SIMPLE ALFREDO
1lb. CREAM CHEESE
PINT OF HEAVY CREAM
CHOPPED GARLIC
SALT-PEPPER
1 tsp. OLIVE OIL
2cups GRATED PARMESAN CHEESE
PASTA OF CHOICE COOKED AL DEN TA
(FETACHINI,LINGUINE,BOW TIE)
START WITH THE OLIVE OIL AND GARLIC. BROWN LIGHTLY.
ADD HEAVY CREAM AND CREAM CHEESE.STIR OFTEN UNTIL THE CHEESE MELTS.SLOWLY BRING TO A BOIL. SALT-PEPPER TO TASTE(KEEP IN MIND THE PARMESAN CHEESE WILL BE SALTY)AFTER REDUCING BY A THIRD ADD THE PARMESAN CHEESE,STIR UNTIL BLENDED IN TO SAUCE.
TOSS WITH YOUR FAVORITE PASTA. LET STAND, THE SAUCE WILL THICKEN.
OPTIONS TO ADD TO YOUR PASTA:
FRESH SPINACH
TOP WITH GRILLED CHICKEN , SHRIMP OR STEAK
CHOPPED FRESH TOMATOES
SAUTE' MUSHROOMS
SUN-DRIED TOMATOES
STEAMED BROCCOLI
PEAS
BACON BITS
CUBED HAM
MIX AND MATCH ,THE LIST IS ENDLESS..................
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